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Natura Velvet Ultra Apricot

Emollients | Vegetable Butters

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Product Description

With a melting point of 50 – 60°C, it reinforces cell membrane structure due to its high content of omega-6 fatty acids. Acts positively on aging skin by reviving the brightness of the skin.

Supplier

Use Level

1.0-10.0%

EWG Rating

1

INCI

Hydrogenated Vegetable Oil, Prunus Armeniaca (Apricot) Kernel Oil

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